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Chef de Partie Job at Soul Bar & Bistro, Auckland



Location:
   Auckland
Classification:
   Hospitality & Tourism
   Chefs/Cooks
 
Chef de Partie

Soul is a busy bar & bistro in Auckland, New Zealand. Winner, Cuisine Magazine, Best Casual Dining, Metropolitan 2010 and 2009.The expansive all weather terrace overlooks the busy and vibrant Viaduct Harbour and it is a very popular choice amongst the Auckland dining scene. www.soulbar.co.nzWe are currently looking to fill a position in our kitchen due to internal promotions.The Chef de Partie position will require the ability to manage a section without supervision on a busy service. We envisage this person to have a level 4 or equivalent cookery qualification and a minimum of 5 years relevant experience in a similar style of operation in the industry. As Soul is a 7 day a week operation, shift work is required. Remuneration for this position will be relevant to experience.

Angela de JongHuman Resources ManagerSoul Bar & Bistro09 307 7980
Email: Please click the ‘Apply Now’ button below.